Max Bar & Bistro logo & Max Chophouse Logo

Max Bar & Bistro | Max Chophouse

Seared scallops with Brussels sprouts, a dark sauce, and creamy dollop on a green plate.

Designed for whatever kind of night you’re having.


MAX CHOPHOUSE

A New York City-inspired steakhouse serving the Brighton community since 2004. Max Chophouse is centered around prime steaks, chef-driven seafood, and a curated wine selection from around the world.

Designed for date nights and special occasions, the experience is refined yet approachable - where classic steakhouse tradition meets warm, attentive service.

Open for dinner Tuesday through Sunday.

Tuesday–Thursday
5:00 PM–9:00 PM

Friday & Saturday
5:00 PM–10:00 PM

Sunday
4:30 PM–9:00 PM

Monday
Closed

MAX BAR & BISTRO

Located across from the Eastman Theatre in downtown Rochester, Max Bar & Bistro offers a more relaxed, social dining experience built around seasonal ingredients, small plates, and handcrafted cocktails.

From casual bites to lively events in our dining room and courtyard, it’s a place to gather - whether you’re stopping in before a show or meeting friends for the night.

Open for lunch and dinner Tuesday through Friday, and dinner on Saturday.

Tuesday–Thursday
Lunch: 11:30 AM–2:30 PM
Dinner: 5:00 PM–9:00 PM

Friday
Lunch: 11:30 AM–2:30 PM
Dinner: 5:00 PM–10:00 PM

Saturday
Dinner: 5:00 PM–10:00 PM

Sunday & Monday
Closed


Five cocktails with different colored drinks lined up on a bar counter in front of a backlit liquor shelf.
Newly renovated modern bar and dining space at Max Bar & Bistro in downtown Rochester, NY
Plate of roasted chicken topped with a savory sauce and green herbs, served on a bed of salad greens with a side of roasted vegetables, set on a white table in a restaurant with a bar in the background.

Menu


Max Chophouse-

1456 Monroe Avenue, Rochester, NY 14618

(585)-271-3510

events@maxrochesterny.com

Max Bar & Bistro-

25 Gibbs Street, Rochester, NY 14604

(585)-697-0491

events@maxrochesterny.com


Upcoming Events

October 20th, 2026 6:00 PM

Max at Eastman Place

Rochester’s public wine‑tasting group at Max Bistro on Gibbs St Unique is creating an opportunity to taste some incredible and exclusive wines in an affable, relaxed, social space. A carefully curated selection of wine and small bite pairings. Featuring guided tastings led by local enthusiasts and sommeliers that make the experience feel welcoming rather than formal. The focus is on good conversation, approachable learning, and enjoying really great wine with great food.

Grab Tickets


EVENTS

Charcuterie board with meats, cheeses, pickles, and toppings on a wooden board, next to bowls of hummus and olives.
A two-tier wedding cake decorated with fresh flowers and a copper wire topper that spells "love". The cake has a semi-naked frosting style, with the layers partially visible through the thin layer of frosting. The cake is surrounded by additional flowers and greenery on a white tablecloth.
A busy indoor restaurant with large glass windows, high ceilings, and tables filled with people dining, some engaged in conversations. The restaurant has a modern design with plants and decorative elements.

Let’s Stay Connected

Questions about reservations, private events, or catering? Drop us a line and our team will respond promptly to make your experience unforgettable.

TO-GO ORDERING


A person wearing black gloves assembling a large, loaded burger with pulled pork and caramelized onions, with a side of fries in the foreground.

Our Chef.

Chef Gullace grew up learning how to recognize impeccable ingredients by spending a childhood immersed in his family's farm and sharing his grandfather's passion for growing and producing food in its purest form. After learning his way around the kitchen and becoming a self-taught culinary artist, he began creating sophisticated flavor profiles before the farm to table movement was conceived. Chef Gullace has infused impeccable standards, consistent attention to detail, welcoming ambiance, and meticulous service into every aspect of the Max Rochester brand.

A chef wearing glasses and a white chef's uniform with the name Tony Gullan is leaning over a kitchen counter, with plates of cooked meat dishes in front of him.