DINNER AT AUNT ROSIES

Consult Your Server

Roasted Peppers, Baked Crostini, Olive Oil Drizzle

Marinara, Parmesan, Basil, Crostini

Marinara, Pesto Aioli, Parmesan

White Beans, Fennel Sausage, Fresh Herbs, Parmesan

Romaine, Radicchio, Grape Tomatoes, Red Onion, Cucumber, Bell Pepper, Goat Cheese, Boiled Egg, Basil-Buttermilk Dressing

Romaine, Garlic Croutons, Creamy Caesar Dressing, Parmesan

Crisp Iceberg, Tomato, Red Onion, Cucumber, Ceci Beans, Italian Dressing

Shaved Fennel, Baby Lettuces, Orange Segments, Dried Figs, Toasted Pistachios, Goat Cheese, Blood Orange Vinaigrette

Sliced Tomato, Fresh Mozzarella, Basil, Light Tomato Sauce

Lots of Pepperoni, Tomato Sauce, Mozzarella, Parmesan

Olive Oil, Artichokes, Mozzarella, Fontina, Ricotta, Parmesan, Fresh Herbs

Garlic Bechamel, Mixed Mushrooms, Mozzarella, Fontina, Truffle Oil, Green Onions

Pepperoni, Sausage, Meatballs, Pancetta, Mozzarella

Marinara, Fresh Basil, Parmesan

Pasta Marinara with Chicken or Eggplant, small side salad

Toasted Farro "Risotto", Roasted Root Vegetables, Frisee, Pan Jus

Roasted Mushrooms, Arugula, Ricotta, Lemon Truffle Vinaigrette

Bucatini Pasta, White Wine, Butter, Olive Oil, Black Pepper, Parmesan, Romano Cheese with Small Salad

"Sunday Sauce", Slow Cooked Tomato Sauce with Assorted Meats, Sausages and Meatballs

Market Price