Lunch - Tuesday-Friday 11:30-2:30
Dinner- Tuesday- Thursday 5:00-9:00
Friday- Saturday 5-10
Closed Sunday and Monday
Everyday, Chef Tony Gullace creates an extensive specials list using the most seasonal and local ingredients. Call anytime after 10am to find out what the specials are for the day.
We do! Please refer to our events page on our website. We have 3 different private spaces to accommodate parties ranging from 10-175 people!
We host a variety of special events ranging from clambakes, pig roasts, wine tasting dinners, musical performances and more.
Please contact our events department at email@example.com, call 585-697-0491 or fill out the online inquiry form and one of our event coordinators will respond as soon as possible!
Pets are not allowed indoors with the exemption of service animals.
We love to cater offsite parties! We have a state-of-the-art catering van that safely transports hot and cold food to temperature. We are equipped to provide a full bar to any event!
We do! Please call 585-697-0491 or make reservations online through Open Table.